That looks good, yeah. So what you do now is knead it for about five minutes.

[ He wipes off his hands and moves closer to Taiki and used his hand. ]

Like this, you want to move the ball of dough around folding it over itself again and again as you go. Activates the gluten. [ He'll demonstrate a couple of times and then let Taiki try. ]

Not to worry though, no way it can be messed up. Noodles are really simple.